Butter Chicken 8oz+naan+1pc v-samosa+ Rice

Butter chicken combo

chicken tikka masala 8oz+ naan+1pc v. samosa+ Rice

chiken tikka masala combo

Chicken curry 8oz+naan+1pc v. samosa+ rice

chicken curry combo

Lamb curry 8oz+naan+ 1pc v. samosa+ Rice

Lamb curry combo

Goat curry 8oz + Naan+ 1 pc v. samosa+ Rice

Goat curry combo for One

Saag ponir 8oz+naan+ 1pc v. samosa + Rice

Saag Ponir combo

Paneer Tikka masala 8oz+ Naan+1pc v. samosa+Rice

Paneer tikka masala

Chana masala 8oz+ Naan+ 1pc v. samosa+ Rice

Chic peas curry Combo

Vegetable Samosa

Triangular puffed pastry stuffed with cubed potatoes, green peas, carrots, and mildly spiced herbs.

Chicken Samosa

Triangular puffed pastry stuffed with ground chicken and spiced herbs.

Onion Pakora

Freshly onions,cilantro fritters cooked with spicy mix of turmeric and other herbs.

Veggie Spring Rolls

Chana Bhaji

Chicken 65

Chicken Springs rolls

Coconut samosa

Extra onions, tomato and cucumber

Dal Soup

Chicken Soup with lentil and spices

Butter Chicken

Chicken white meat marinated in a blend of yogurt and very mild tandoori spices, then baked in clay oven and cooked with cream and our chef’s special spices, garnished with dried methi leaves (fenugreek) and butter.

Chicken Tikka Masala

Boneless white meat chicken marinated in a blend of yogurt and mild tandoori spices then baked in clay oven and cooked with fresh mint leaves, cream, cashew paste and our chef’s special masala sauce.

Chicken Curry

India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.

Chicken Vindaloo

Chicken Korma

East India’s favorite brown curry sauce cooked with fresh garlic, ginger, tomatoes, onions and green peppers.

Chicken Saag

Prepared with chopped paalong shaag (spinach), roasted garlic, grilled onions, tomato, and chef’s special herbs. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.

Chicken Mali curry( Coconut curry)

Cooked with coconut milk, onions, garlic, powdered coconut, and Bombay special spices.

Chicken Bhuna

chicken cooked with onion, bell pepper, tomato, cilantro and thick curry sauce

Lamb Curry

India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.

Lamb Vindaloo spicy

Prepared in spicy vinegar sauce with potatoes. spicy.

Lamb Saag

Cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spice.

Lamb Mali Curry (coconut curry)

Goat Curry with bones

India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.

Goat Vindaloo

Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.

Beef Curry (With Bones)

medium spiced with turmeric, onion, ginger, garlic, coriander, and cumin in a special curry sauce. Served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc.

Shrimp Curry

India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.

Shirmp saag

Prepared with chopped paalong shaag (spinach), roasted garlic, grilled onions, tomato, and chef’s special herbs. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.

Talapia Curry

Boneless tilapia prepared with ground spices,onions,garlic,ginger and herbs

Salmon Curry

Salmon cooked with onions,ginger,garlic,cilantro, tomato and ground spices

Paneer(Cheese) Mali Curry (coconut curry)

MOROUG ROAST- 1pc (CHICKEN ROAST)

Chicken leg marinated in yogurt, turmeric, ginger, garlic, onions, etc. & prepared in a rich brown sauce How spicy?(Required)

HILSHA FISH BHUNA (1pc)

Bone- in. Mildly spiced turmeric, onion, ginger. Garlic, coriander, and cumin in a special curry sauce

ROHU FISH BHUNA WITH BONE IN (2pcs)

Bone- in. Mildly spiced turmeric, onion, ginger. Garlic, coriander, and cumin in a special curry sauce

Lamb Biryani

Baash-motee rice sauteed with lamb, with special biriyani moshol-la and herbs.

Chicken Biryani

Baash-motee rice sauteed with Chicken, with special biriyani moshol-la and herbs.

Shrimp Biryani

Baash-motee rice sauteed with Shrimp, with special biriyani moshol-la and herbs.

Goat Biryani with bones

Baash-motee rice sauteed with Goat , with special biriyani spices and herbs.

Vegetable Biryani

Baash-motee rice sauteed with chicken, with special biriyani spices and herbs.

Chicken 65 Biryani

Baash-motee rice sauteed with chicken 65, with special biriyani spices and herbs.

BEEF BIRYNAI

Beef with bones cooked with Basmati Rice and special Biryani spices. Served with complimentary Raita.

Chicken Tandoori

Grilled dark meat on-the-bone chicken marinated with yogurt, lemon juice, and a special tondoori sauce.

Chicken Tikka

Grilled white meat on-the-bone chicken marinated with yogurt, lemon juice, and a special tandoori sauce.

Shrimp Tandoori

Peeled jumbo shrimp marinated with yogurt methi leaves, lemon juice, chef’s special spices, and then grilled.

Lamb Shish Kabab

Ground Lamb marinated with yogurt and spices

Chicken Shish Kabab

Ground Chicken marinated with spices and grilled inside the tandoori oven

Chana Masala

Vegan, Chick peas curry

Sag Paneer

Chopped paalong shaag(spinach) prepared in a delightfully light cream sauce with cubed homemade ponir (cheese)creamy. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.

Vegetable Curry

Vegan

Tarka Dal

Yellow Lentils

Sag Bhaji

Vegan, Chopped paalong shaag(spinach) prepared . Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.

Vegetable Malai Curry

Coconut curry with mixed veggie

Bhindi Masala (OKRA)

okra cooked with tomato, cilantro, and spices

PANNER TIKKA MASALA

Cubed Panner (cheese) grilled in 'Tondoori Oven' and then prepared in Chef’s special Tikka Moshol-la sauce

Chicken Fried Rice

Veggie Fried Rice

Shrimp Fried Rice

Chily Chicken curry

Chilly chicken is a popular Indo-Chinese made by tossing fried chicken in spicy hot chilly sauce.

Chili Shrimp Curry

Chilly Shrimp is a popular Indo-Chinese in spicy hot chilly sauce.

Chicken 65 Fried Rice

Tofu Curry

Vegan

Tofu Aloo

Vegan

Tofu Veggies

Vegan

Tofu Sag

Vegan

Tofu Chana

Vegan

Tofu Malai Curry

Vegan

Naan

Unleavened white flour bread fresh baked in tondoori clay oven with a touch of butter.

Garlic Naan

Naan bread baked in tondoori clay oven topped with fresh minced garlic and cilantro.

Cheese Naan

Unleavened white flour bread topped with shredded cheese, with a touch of butter.

Garlic cheese naan

Garlic and cheese topping

PARATHA

are unleavened Indian flatbreads made with whole wheat flour.

COCONUT AND CHEESE NAAN SWEET

Coconut and cheese together topping

ROTI

Whole wheat flour Thin bread

Tandoori Wings

Buffalo Wings

Sweet & Sour Wings

Chicken Tenders

Chicken Nuggets

Mango Lassi

Mango Juice

Soft Drink

Kheer

Gulab Jamon

Ras Malai